India, the country with the second largest population in the world, has been on a lockdown to slow the spread of COVID-19 , which means leaving your home even for a quick trip to the grocery store now requires a lot of planning. So, Vogue India spoke to Dr P Raghu Ram, recipient of the Padma Shri Award and president of The Association of Surgeons of India, and Dr Om Shrivastav, director, Infectious Diseases, Jaslok Hospital and Research Centre, to answer some of the biggest questions that one might have when it comes to shopping for and handling food during this time. Here’s what they had to say.

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